The Kitchen

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Da Claudio's kitchen produces fresh, seasonal, market-driven fare enhanced with the finest Italian imports. We source our meats and vegetables locally, partnering with farms in upstate New York. Our fish and seafood is often wild and always sustainable. Our pastas and sauces are all homemade. Our food reflects our commitment to quality, the environment, and to the Italian traditions that inspire us. And it's delicious!

The Bar

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The Bar at Da Claudio NYC is one of FiDi's favorite destinations for craft cocktails, fresh seasonal drinks, and exceptional Italian wines. Our bartenders create cocktails with freshly squeezed juices, premium spirits, and house-made mixers, offering some of the most thoughtfully crafted drinks in Lower Manhattan. Each cocktail is designed to pair beautifully with our modern Italian menu and the warm hospitality that defines Da Claudio.

We curate a deep wine list featuring organic, biodynamic, and sustainable Italian wines from small producers across every region of Italy - from crisp northern whites to bold Tuscan reds. Whether you're joining us for a cocktail in the Financial District, a relaxed happy hour near Wall Street, or a glass of wine with dinner, our bar celebrates quality, craftsmanship, and the best of Italian drinking culture.